In 100 g (Grams) of Bread, pound cake type, pan de torta salvadoran there is 0.009 g of 20:2 n-6 c,c. Change amount

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20:2 n-6 c,c

20:2 n-6 c,c is a nutrient present in many other foods. The below table lists foods high in 20:2 n-6 c,c other than Bread, pound cake type, pan de torta salvadoran.

Pork, fresh, separable fat, raw	0.445 g	0.44%
Pork, bacon, rendered fat, cooked	0.442 g	0.44%
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt	0.429 g	0.43%
Pork, fresh, separable fat, cooked	0.418 g	0.42%
Nuts, pine nuts, dried	0.404 g	0.40%
Fast foods, english muffin, with cheese and sausage	0.305 g	0.30%
Pork sausage, link/patty, fully cooked, microwaved	0.301 g	0.30%
Pork, fresh, composite of separable fat, with added solution, cooked	0.297 g	0.30%
Fast foods, biscuit, with sausage	0.282 g	0.28%
Pork, cured, ham, separable fat, boneless, unheated	0.272 g	0.27%
Pork, cured, ham, separable fat, boneless, heated	0.259 g	0.26%
Pork sausage, link/patty, fully cooked, unheated	0.259 g	0.26%
Pork, fresh, composite of separable fat, with added solution, raw	0.259 g	0.26%
Spices, mustard seed, ground	0.25 g	0.25%
Pork sausage, link/patty, cooked, pan-fried	0.247 g	0.25%
Fast foods, english muffin, with egg, cheese, and sausage	0.245 g	0.24%
Oil, bearded seal (Oogruk) (Alaska Native)	0.24 g	0.24%
Fast Foods, biscuit, with egg and sausage	0.225 g	0.22%
Pork, cured, bacon, pre-sliced, cooked, pan-fried	0.224 g	0.22%
Pork, cured, bacon, cooked, microwaved	0.212 g	0.21%

Bread, pound cake type, pan de torta salvadoran

Bread, pound cake type, pan de torta salvadoran is a type of Baked Products. The most significant nutrients in Bread, pound cake type, pan de torta salvadoran are listed below.

Water	22.38 g	22.38%
Energy (calorie)	390 kcal
Energy (joule)	1634 kJ
Protein	7.06 g	7.06%
Total lipid (fat)	17.45 g	17.45%
Ash	1.82 g	1.82%
Carbohydrate, by difference	51.29 g	51.29%
Fiber, total dietary	1.7 g	1.7%
Sugars, total	18.1 g	18.1%
Sucrose	17.3 g	17.3%
Glucose (dextrose)	0.27 g	0.27%
Fructose	0.25 g	0.25%
Lactose	0 g
Maltose	0.28 g	0.28%
Starch	25.2 g	25.2%
Calcium, Ca	46 mg	0.05%
Iron, Fe	2.2 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	300 mg	0.3%
Potassium, K	210 mg	0.21%

Nutrients in Bread, pound cake type, pan de torta salvadoran